Carne Asada
Purdys carne asada cuts are taken from flank, skirt and flap steak. Carne asada can be served grilled or in slices. Easy to prepare with a large variety of spices, lemon and pepper or garlic and lime to name a few. Some recipes even make use of beer for the marinade, all in all carne asada is a perfect choice for a bbq day. Although it can be served as a main dish, carne asada can also be served as the meat filling for tacos, burritos, alambres, carne asada fries, gorditas, guaraches, nachos, quesadillas, sopes and tortes to name a few.