- Supports sustainable agricultural production practices.
ANIMAL WELLBEING
- Cattle are raised and finished at one location being cared for by the same hands every day.
NATURAL BEEF
- Minimally processed, no artificial ingredients added.
Beef Loin Porterhouse Steak
Purdys Beef Loin Porterhouse steaks are cuts from the rear end of the short loin. These are considered large portions and are often served for two. The filet portion is at least 1.25" inches thick and quite tender.